Our team of experts for Farm To Market Foods have a passion for "Kettle Cooking" soups, sauces, gravies, chili's and sensational side dishes. All created by Chef Mark Stallons utilizing the culinary technique's implemented over the past 30 years into every batch made. Chef Mark is famous for being behind the scenes in the world of Kettle Cooked Cuisines. His recipe creations have gone from "farm to market" to many Restaurant tables and Food Service companies for many years. For instance former & current customers like Brookshire's Grocery Company, TGIF, Olive Garden, Red Lobster, Joe's Crab Shack, Jason's Deli, Chili's, Taco Bueno, Taco Bell, Boston Market, Central Market, HEB, Braums, Basshams, Ben E. Keith, Fire Bowl Café
and many more have purchased one or more of his many creations!
Our President Mr. Lou Profera and CFO Mr. Jason Beyer welcome you to the artistry of
Kettle Cooked Cuisine by Chef Mark for Farm To Market Foods!
Please click any of the above categories for our delicious offerings and more information...
An Heirloom Tomato waiting for harvest started as a seed... our community's the same here in Santo, Texas. We're planting the seeds for brighter tomorrows today. With Farm to Market Foods, we gather the freshest ingredients locally while working closely with all our ingredient suppliers to come together and celebrate good, hard, honest work - the work done by the hands of our neighbors. Come out and help us grow our new
Kettle Cooked Operations for your health and wellness!
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